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A Weeknight Mămăligă with Cheese and Eggs
A pot of mămăligă turns a few pantry staples into a filling supper with salty cheese and soft-cooked eggs. It takes about half an hour and needs little more than steady stirring.
A pot of mămăligă turns a few pantry staples into a filling supper with salty cheese and soft-cooked eggs. It takes about half an hour and needs little more than steady stirring.